Date:
Saturday, February 21, 2026
at 11:00am -
12:30pm
Duration:
1 hours,
30 minutes
Recurrence: No
Get your hands dusty… with flour, at our Sourdough Starter Class!
Start your sourdough journey here. This educational class will be led by our farmer, Colin, and is perfect for beginners or anyone looking to deepen their understanding of sourdough baking. Together, we’ll walk through the full sourdough process, from starter to bake.
What You’ll Learn:
How to feed and maintain a healthy sourdough starter
Understanding sourdough cultures and fermentation stages
The dough-making process from start to finish
Stretching, kneading, shaping, and baking techniques
Details:
Dates: February 14th and February 21st
Time: 11:00 AM
Location: Hawk Ridge Farm
Cost: $25 per person
Bonus: Each guest will take home their very own sourdough starter
This class is designed to be informative, relaxed, and fun. Come learn the art (and science!) of sourdough and leave with the confidence to bake at home.Learn More Here